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Tangueros lunch@
Saturday October 19th - 13:00-14:30h
Creamy mushroom soup*
Moroccan chicken with couscous/(Spaghetti alla puttanesca)*
Tiramisu*
Sunday October 20th - 13:00-14:30h
Artichoke and leek soup*
Hungarian beef goulash with creamy polenta/(Wild mushroom risotto)*
Pancakes with chocolate*
Cost: 25 lei/menu
(water included)
* 100% vegetarian food
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