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Tangueros lunch@

 

Saturday October 19th - 13:00-14:30h
Creamy mushroom soup*
Moroccan chicken with couscous/(Spaghetti alla puttanesca)*

Tiramisu* 

 

Sunday October 20th - 13:00-14:30h
Artichoke and leek soup*
Hungarian beef goulash with creamy polenta/(Wild mushroom risotto)*

Pancakes with chocolate*

 

 

Cost: 25 lei/menu

(water included)

 

* 100% vegetarian food

 

 

 

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